Business and Operations

Business Office:                                    
586-758-8340

Business Offices

Accounting Supervisor:
                                                    
586-758-8336

Director of Facilities & Operations:
Jeff VanConant                                                                           
586-759-9439 

Director of Food Services:
Joanne Schebil                                                                               
586-758-8335

Accounts Payable:
Tina Jackson                                                                             
586-758-8340 

Payroll:
Michelle Blair                                                                                     
586-759-9403