Business and Operations
Business Office:
586-758-8340
Business Offices
Accounting Supervisor:
586-758-8336
Director of Facilities & Operations:
Jeff VanConant
586-759-9439
Director of Food Services:
Joanne Schebil
586-758-8335
Accounts Payable:
Tina Jackson
586-758-8340
Payroll:
Michelle Blair
586-759-9403
